Thanksgiving was a huge success. Brandon roasted our turkeys on the grill over beer cans and mequite wood chips for 5 hours. They were so amazingly moist and tasty! We ate a lot, laughed a lot and really enjoyed everyone's company!
1 comment:
Tio Lucas
said...
Those turkeys look like they're just hanging out... enjoying a cold one over the fire. Should photo shop head and beer cans into this.
1 comment:
Those turkeys look like they're just hanging out... enjoying a cold one over the fire. Should photo shop head and beer cans into this.
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